07-12-2018 840x350

Cinnamon Hot Chocolate

Who doesn’t love a warm mug of hot cocoa on a chilly evening? Cozy up with this Cinnamon Hot Chocolate recipe!

Cinnamon Hot Chocolate

Preparation time: 5 mins
Cooking time: 5 mins
Total time: 10 min
Servings: 20 Cups

Appliance used:

BOSS Magica Kettle

Ingredients: (1 cup = 250 ml) 

  • 3 cups non-fat dry milk powder
  • 2 cups powdered/confectioner sugar
  • 1½ cups cocoa powder (good drinking quality)
  • 1 cup chocolate chips (semisweet or dark)
  • ½ cup white chocolate chips
  • 2 teaspoons cinnamon, ground
  • ¼ teaspoon salt

Method

  • Place all of the ingredients into a large mixing bowl and whisk them together to combine.
  • Puree the mixture. Add the mixture to the BOSS A1 Food Processor. Pulse until the entire mix is finely ground.
  • Transfer the grounded chocolate mix to an airtight container. Store it in a cool, dry and dark place. You can use this mix for up to 3 months.
  • Now whenever you feel like drinking this hot chocolate simply boil 1 cup of water in BOSS Magica Kettle.
  • Add 1/3 cup of the mix and pour 1 cup of hot water in a mug. Add whipped cream for garnish, if desired.
  • This mix makes about 20 cups for use over time.

 

 

 

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